Musings of a bored girl

Ingredients  125 gms Dark chocolate 100 gms Butter 3/4 Cup Curd 1/2 Cup Sugar 1 Cup Maida 1/4 Cup Cocoa 1 Tsp Baking powder Procedure Mix the curd and sugar together. Add the baking soda and leave for 5 minutes.  Melt the dark chocolate in a double boiler or in the microwave. Add the chocolate with the curd mixture. Add maida with baking powder and cocoa and use cut and fold method to mix it. Keep oven on preheat at 180 degrees Butter the cupcake moulds/ cake mould and pour the mixture.  Bake for 200 degrees for 10 minutes. 

"Beauty is not flawless, it shines through your flaws."

Ingredients 3 eggs ( 1 egg is to 50 gms of rest of the ingredients ratio) You can use 4 if you want to make a bigger cake. 150 gms maida 150 gms sugar 150 gms refined oil or butter baking powder 1 tbsp cocoa powder Procedure Preheat the oven for 10 minutes Mix sugar and egg. then add oil. add maida( add baking powder in it) in the end. Use cut and fold method to mix it.  Take a little bit of batter separately and add cocoa powder to it. add two drops of vanilla essence to take away the smell of it to the white mixture. Oil the tray and pour the white mixture into it. Check for bubbles.  put the cocoa mixtures at different places and then use a fork to make random designs to create the marbling effect.  Bake at 180 degrees for 30 minutes Check with a fork to see if its baked properly.