Musings of a bored girl

Cashew Jam cookies  Ingredients  240 gms Flour 1 tsp Baking powder 1/8 tsp Salt 120gm Butter 120 gm powdered sugar 3 tbsp Milk 8-10 cashew- crushed coarsely 3-4 tsp of Strawberry jam- for decoration Procedure Sieve flour, baking powder and salt together. Cream butter and powdered sugar till light and fluffy. Add the flour and milk. Mix gently to make a stiff dough. Allow  the dough to stand in a cool place for 20-30 minutes. Once the dough is set , roll them into ball and set them into cookie shapes. Crush the cashews and spread it on a plate. Then take these cookies and roll them in the crushed cashews. Put the cookies in the baking tray and put a small dent in the middle of cookie with your thumb. This would be filled with jam. Take 3-4 tsp of jam and mix it well to make it thinner and then fill in the space created by your thumb. Bake in a moderate oven at 180 degrees C/ 350 degrees F for about 10-15 minutes. Take them out and ...

 Egg Sikim Has it ever happened that unexpected guests have decided to turn up with just a moments notice and you have absolutely nothing in your kitchen? Don't worry because here is very simple recipe that can be whipped up very quickly and used as a starter. All you need is eggs ! Yes the entire recipe is made out of egg itself and some added ingredients. This recipe would take around 30-40 minutes to make. Ingredients Boiled egg ( as many as you want, depending on how many people you are expecting) One raw egg for coating Grated Mozzarrela cheese Coriander leaf Salt to taste Red chilli powder Oil to fry. Procedure Boil the egg and carefully peel them. Cut the eggs into half. So if you have used 12 eggs you will have 24 pieces to serve. Now carefully scoop out the egg yolk and collect it in a bowl. Mash the yolk so that it can be mixed with the other ingredients easily. Grate the mozzarella cheese and add it to the mixture....