Egg Sikim

 Egg Sikim

Has it ever happened that unexpected guests have decided to turn up with just a moments notice and you have absolutely nothing in your kitchen? Don't worry because here is very simple recipe that can be whipped up very quickly and used as a starter. All you need is eggs ! Yes the entire recipe is made out of egg itself and some added ingredients. This recipe would take around 30-40 minutes to make.




Ingredients

  • Boiled egg ( as many as you want, depending on how many people you are expecting)
  • One raw egg for coating
  • Grated Mozzarrela cheese
  • Coriander leaf
  • Salt to taste
  • Red chilli powder
  • Oil to fry.

Procedure
  • Boil the egg and carefully peel them.
  • Cut the eggs into half. So if you have used 12 eggs you will have 24 pieces to serve.
  • Now carefully scoop out the egg yolk and collect it in a bowl. Mash the yolk so that it can be mixed with the other ingredients easily.
  • Grate the mozzarella cheese and add it to the mixture. Also add salt and pepper to taste. If you like  you can add chopped coriander to it.
  • Mix all the ingredients together and neatly put it back into the egg white. It will resemble the original boiled egg that you initially started with.
  • Once all the eggs are done, whisk another raw egg to be used as the batter for the coating.Add a pinch of salt to it. ( not too much as we have already added salt in the mixture).
  • Coat the eggs with the whisked raw eggs and shallow fry it on a pan and it is ready to serve.


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