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Showing posts from January, 2014

Donuts

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Recipe  Ingredients Serves 6 70 gm butter 500 gm plain flour 1 teaspoon baking powder 70 gm sugar 1 egg 260 ml milk oil for frying Procedure Sieve flour and baking powder in a bowl and rub in the butter. Mix in the sugar. Beat egg and milk together. Make a well in the flour mixture and then pour in the egg mixture. Mix together to make a soft dough. Roll out dough on a well floured surface to about 1 cm (1/2in) thick and cut to shape of choice. You can use 2 different sized biscuit cutters for this. Fry in hot oil for 30 seconds approximately, turn over and cook for  further until golden brown. Drain on tissue paper until cool. Roll in sugar or decorate with icing as desired. Melted chocolate can be used to glaze it, as well as sugar syrup, 

Quilling me softly !

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Quiling is an art form that involves using paper strips that are rolled,shaped and glued together to create decorative designs. The paper is wound around a quill to create a basic coil shape. The paper is then glued at the tip and these shaped coils are arranged to form flowers, leaves and various ornamental patterns similar to ironwork.                                       Basic Quilling shapes Quiling has become an easy craft these days and many many tools are available in the market.  Pre-cut papers, needle, embossing tools, paper crimpers, quilling combs etc are easily available to create even the most complicated designs. With a little bit of patience you can create many wonderful things. I have created these without using a quilling kit but only paper strips, rolled by hand. Quilling cards Designer bottle with quilli...